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Pimenta dioica (L.) Merr.

Protologue  
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Family  
 Myrtaceae
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Chromosome number  
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Synonyms  
 Pimenta officinalis Lindley
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Vernacular names  
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Origin and geographic distribution  
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Uses  
 Essential oils and exudates Medicinal plants Spices and condiments
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Production and international trade  
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Properties  
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Adulterations and substitutes  
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Description  
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Other botanical information  
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Growth and development  
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Ecology  
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Propagation and planting  
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Management  
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Diseases and pests  
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Harvesting  
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Yield  
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Handling after harvest  
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Genetic resources and breeding  
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Prospects  
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Major references  
 â€¢ Burkill, H.M., 1997. The useful plants of West Tropical Africa. 2nd Edition. Volume 4, Families M–R. Royal Botanic Gardens, Kew, Richmond, United Kingdom. 969 pp.
• de Guzman, C.C. & Siemonsma, J.S. (Editors), 1999. Plant Resources of South-East Asia No 13. Spices. Backhuys Publishers, Leiden, Netherlands. 400 pp.
• Fortin, H., Vigor, C., Lohézic-Le Dévéhat, F., Robin, V., Le Bossé, B., Boustie, J. & Amoros, M., 2002. In vitro antiviral activity of thirty-six plants from La Réunion Island. Fitoterapia 73: 346–350.
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Other references  
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Sources of illustration  
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Author(s)  


Correct citation of this article  



Additional references  
Study abstract
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Citation in news articles
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Citation in Afrirefs
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Citation in Wikipedia
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General importance
Geographic coverage Africa
Geographic coverage World
Forage/feed use
Medicinal use
Essential oil and exudate use



Pimenta dioica
Pimenta dioica
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