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Acacia farnesiana (L.) Willd.

Protologue  
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Family  
 Fabaceae Leguminosae Mimosaceae
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Chromosome number  
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Synonyms  
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Vernacular names  
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Origin and geographic distribution  
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Uses  
 Carbohydrates Dyes and tannins Essential oils and exudates Fibres Forages Medicinal plants Ornamentals Timbers Vegetables
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Production and international trade  
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Properties  
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Adulterations and substitutes  
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Description  
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Other botanical information  
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Growth and development  
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Ecology  
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Propagation and planting  
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Management  
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Diseases and pests  
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Harvesting  
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Yield  
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Handling after harvest  
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Genetic resources and breeding  
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Prospects  
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Major references  
 • Burkill, H.M., 1995. The useful plants of West Tropical Africa. 2nd Edition. Volume 3, Families J–L. Royal Botanic Gardens, Kew, Richmond, United Kingdom. 857 pp.
• Decary, R., 1946. Plantes et animaux utiles de Madagascar. Annales du Musée Colonial de Marseille, 54e année, 6e série, 4e volume, 1er et dernier fascicule. 234 pp.
• du Puy, D.J., Labat, J.N., Rabevohitra, R., Villiers, J.-F., Bosser, J. & Moat, J., 2002. The Leguminosae of Madagascar. Royal Botanic Gardens, Kew, Richmond, United Kingdom. 750 pp.
• Neuwinger, H.D., 2000. African traditional medicine: a dictionary of plant use and applications. Medpharm Scientific, Stuttgart, Germany. 589 pp.
• Oyen, L.P.A. & Nguyen Xuan Dung (Editors), 1999. Plant Resources of South-East Asia No 19. Essential-oil plants. Backhuys Publishers, Leiden, Netherlands. 277 pp.
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Other references  
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Afriref references  
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Sources of illustration  
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Author(s)  


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Additional references  
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Citation in Wikipedia
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General importance
Geographic coverage Africa
Geographic coverage World
Vegetables
Dye and tannins use
Ornamental use
Forage/feed use
Timber use
Carbohydrate/starch use
Auxiliary use
Fuel use
Medicinal use
Essential oil and exudate use
Fibre use
Climate change
Food security



Acacia farnesiana
Acacia farnesiana (L.) Willd.
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